Chilli, Lime, and Watermelon Wedges

With Maldon Salt

© Maldon Salt

With another heatwave on the way, what better way to stay hydrated than this sumptuous watermelon recipe…

Serves: 4 people

Prep time: 10 minutes

Cook time: 10 minutes

Ingredients:

1x medium watermelon, sliced into wedges

1x red chilli, deseeded and finely diced

150g feta, crumbled

1 lime, zested and cut into wedges

A generous pinch of Maldon Chilli Sea Salt

A handful of mint leaves picked

Method:

Place the watermelon wedges onto a griddle or BBQ and char them for a few minutes on each side. Arrange them onto a large platter. Scatter over the chilli, crumbled feta, lime zest and Maldon Chilli Sea Salt . Finish with some mint leaves and the lime wedges to serve.